https://caj.ac.jp/info/index.php?action=history&feed=atom&title=Cocoa-spice_Muffins 2026-05-13T01:45:08Z Revision history for this page on the wiki MediaWiki 1.31.0 https://caj.ac.jp/info/index.php?title=Cocoa-spice_Muffins&diff=1898&oldid=prev 2018-03-21T04:36:03Z

<p>Created page with &#039;submitted by Debbie Carrell From Cocoa Cookbook &lt;br&gt; country of origin: USA&lt;br&gt; &#039;&#039;&#039;Ingredients&#039;&#039;&#039;&lt;br&gt; 1/4 cup melted butter or margarine &lt;br&gt; 1/4 cup cocoa&lt;br&gt; 3/4 cup applesauc…&#039;</p> <p><b>New page</b></p><div>submitted by Debbie Carrell From Cocoa Cookbook &lt;br&gt;<br /> country of origin: USA&lt;br&gt;<br /> <br /> '''Ingredients'''&lt;br&gt;<br /> 1/4 cup melted butter or margarine &lt;br&gt;<br /> 1/4 cup cocoa&lt;br&gt;<br /> 3/4 cup applesauce&lt;br&gt;<br /> 1 1/4 cups flour&lt;br&gt;<br /> 1 cup sugar&lt;br&gt;<br /> 3/4 tsp baking soda&lt;br&gt;<br /> 1/2 tsp cinnamon&lt;br&gt;<br /> 1/4 tsp nutmeg&lt;br&gt;<br /> 1 egg, slightly beaten&lt;br&gt;<br /> 1/2 cup chopped raisins/nuts&lt;br&gt;<br /> :•Glaze (optional)•<br /> 1 cup confectioners' sugar &lt;br&gt;<br /> 1 1/2 Tbsp milk&lt;br&gt;<br /> <br /> '''Directions'''&lt;br&gt;<br /> Thoroughly combine melted butter and cocoa before adding applesauce. In large bowl, combine dry ingredients. Blend in cocoa mixture and egg until dry ingredients are moistened. Stir in nuts. Fill 12 greased or paper-lined muffin cups (2 1/2&quot; diameter) 2/3 full with batter. Bake at 350 ̊F for 20 minutes or until toothpick comes out clean. Drizzle Glaze on muffins, if desired.&lt;br&gt;<br /> <br /> *preparation time: 30 minutes <br /> *makes: 12 muffins</div>

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