Spiced Grape Juice - 1976

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Submitted by Jean Skoglund - 1976

Ingredients
1 qt. grape juice
Juice of two oranges
Juice of one lemon
1 tsp. each cinnamon, nutmeg, allspice
Little cloves
1/2 to 1 cup sugar

Japan version:
1 cup Tory's grape concentrate
3 cups water
Dash of cinnamon, allspice, nutmeg & cloves
Juice of 1 lemon and 4 mandarin oranges

Directions
Cook in enamel vessel 20 minutes. Serve hot.

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